My husband S and I met up after work today, and wandered through Grand Central Station figuring out what we planned to do for dinner. It struck us that a quick meal at the dining concourse would work -- and boy, were we impressed by the variety there. Mexican, American, Chinese, Indian, Japanese....the works. We landed up opting for Cafe Spice Express. As we sat there eating our delicious and reasonably priced meals (dishes average between $ 7 to $9), I wondered, would I have enjoyed it better on an elegant plate, vs. the styrofoam boxes the food was served in?